Ice Cream Parlours in Hamburg

In front of the Coldstone-Eiscafé Schlecks in Hamburg-Ottensen guests like to queue up. Because here you can create the varieties in your ice cream cone yourself and watch the delicacies being made. You can mix and match from over 100 ingredients. Whether pure fruit enjoyment with strawberries, blueberries and raspberries, unusual creations with sea salt and New York cheesecake or simply a full load of chocolate - it's all possible here. If you can't make up your mind, you can also get a tip from the waitress behind the counter.

When the ice cream parlour of the Sugar Monarchy opened its doors for the first time last year, we were right there. Because we didn't want to miss out on these sugary delicacies. From creamy, fruity soft ice cream with fine toppings to refreshing popsicles and tasty cookie ice cream sandwiches, there is something here for all ice cream lovers. Of course, all the ice creams are homemade and consist exclusively of organic ingredients. A heavenly treat.

In a list of favourite ice-cream parlours, of course, the ice-cream parlour "Lieblings Eis" should not be missing! The tasty story of "Lieblings Eis" began with ice cream and cake - in the meantime, guests can also enjoy a rich breakfast or homemade lunch. Now Lieblings Eis is available twice in Hamburg - in the city centre at Burchardplatz and in St. Pauli in Detlev-Bremer-Straße. Among the ice cream varieties are the tried and tested classics such as strawberry, hazelnut and the German's favourite ice cream, stracciatella. But also somewhat more unusual combinations such as chocolate orange, zabajone and cinnamon plum await you. We are sure that favourite ice cream will also become your favourite ice cream parlour. You are welcome to report!

At Luicella's, one actually has to visit every day, as the varieties on the menu change daily. Besides the famous "Franzbrötcheneis", there are classics like chocolate, unusual ones like "Lavender and salt" and vegan sorbets. And to make sure it stays that way, there is a wish list for new varieties. In the meantime, Luicella's ice cream is no longer only available in the ice cream parlours in St. Georg and St. Pauli, but also in Eppendorf and soon in Eimsbüttel. If this continues, Luicella's will not only conquer our scales but also the world of the sweet tooth. We wouldn't mind.

At the Eis & Innig you can find the greenest ice cream in Hamburg! The exclusively natural ingredients are bought at local farmer's markets. No artificial colouring is used at Eis & Inning, but by no means does the great taste! Every spoon promises pure ice cream pleasure. And with this good conscience, you can also treat yourself to one or two scoops more.

What happens when you turn passion into a profession, you can experience with the ice princesses. The Ice Princesses enchant their visitors at Rathenaupark in Ottensen with delicious ice cream and a dream of ice cream cakes. Thanks to the glass ice-cream laboratory you can also watch the production of the delicacies. Creativity and good ice cream is rewarded: in 2014 the Gastro-Gründerpreis beckoned and in 2015 the ice cream princesses were among the 40 best ice cream parlours in Germany. If that is still not reason enough for a detour to the west of Hamburg, it is worth noting that every day around 13 unusual ice cream creations from the now over 100 varieties of ice cream are waiting for you. Not to mention the ice cream cakes!

At 6 locations in Hamburg you can try the numerous varieties of Schmidt ice cream. All ice cream is freshly and handmade in our own manufactory: Caramel is stirred by hand and compote is still boiled down by hand. Only regional fruits and farm milk from the region are used as ingredients. The great thing about it: You won't even notice this quality in the prices, but your tongue will quickly notice the difference. And what was just indicated - because everything at Eis Schmidt is still done by hand, there are no limits to the taste of these cool lucky charms. So if you are curious and like to try out new varieties of ice cream, then Eis Schmidt is the right place for you!

Would you like a surprise? Then the Delzepich ice cream is just right for you! Here pure luck is served in a waffle. And every day there are different types of ice cream to choose from, freshly made with love every day. For example mascarpone raspberry, peanut butter nutella (beware of addiction potential!) and caramel walnut. Delzepich Eis is located not far from the Outer Alster and is more than worth the small detour. The philosophy of Delzepich Eis is: What is written on it is in here. All without artificial additives and flavours, because ice cream tastes best, of course!

In Bahrenfeld, pirates of a completely different kind await you: Their weapons are ice cream wafers and the ammunition consists of 180 different types of ice cream. In the in-house galley, new crazy variations of ice are conjured up every day. Adventurous ice cream lovers are well catered for here. In addition to the classic varieties, specialities such as cream cheese, liquorice or cucumber can be found here. The ice cream is available in this ice cream parlour both in the classic variety and vegan and lactose-free with soy milk. Especially for the young sailors, the ice cream pirates are a real Hamburg highlight.

From insider tip to place-to-be in the Altona summer: Ice technically the ice cream shop plays in the top league of Hamburg's ice cream parlours. All types of ice cream are freshly prepared daily and left as natural as possible: Local organic products from the Hamburg area as well as Hamburg's weekly markets and the absence of artificial flavours and preservatives make the difference in taste! The only disadvantage is that the ice cream has to be eaten quickly, but residents and guests are happy to volunteer to help. And if you can't make up your mind: The ice-cream cone has room for three of over 60 types of ice cream.

An ice cream dream with ski jump flair. With the ice gang, everyone gets their money's worth - even vegan and lactose-intolerant ice cream lovers! The ice cream parlour is not particularly large, but that doesn't matter, because the ice cream is so delicious that we had it up and running in no time. You can hardly get past a second or third scoop. Don't be put off by the long queue - sometimes it takes a little longer, but nevertheless the waiters are always friendly. There are always at least seven different types of ice cream available. By the way: all ice cream is produced locally and consists exclusively of natural ingredients.