Gasthaus zur Post

© pixabay/Melly17

The "Gasthaus zur Post Cranz" is a cosy, family-run establishment with a long tradition and offers seasonal specialities in a relaxed atmosphere.

Finkenwerder is a part of Hamburg that was formerly the home of and starting point for many fishermen. Almost all of the city’s fresh fish was caught by fishermen leaving from here. For the classical preparation "Finkenwerder Art", North Sea plaice is served with bacon, onions and crab meat. You can try this regional speciality in the traditional Gasthaus zur Post in Cranz im Alten Land. Selected seasonal fish dishes have been prepared here since 1725.

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© ThisIsJulia Photography

CITY AREA PORTRAIT Hamburg South

Around Harburg's inland harbour, historical and modern architectural styles merge. It's maybe even a bit like HafenCity. Finkenwerder, on the other hand, has the charm of a fishing village. – Here, you see a quite different, almost rural side of Hamburg. Harburg and Finkenwerder are also good starting points for discovering the Hamburg metropolitan area.

Hamburg South

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Enjoy your favorite drinks in the Treudelbar designed with vintage metallic tones.

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The yearning comes to an end... Summer, sun, StrandPauli at last - Hamburg's island in the city!

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© Brennerei Elmendorf

Distillery Elmendorf

At the Elmendorf distillery in Hamburg-Winterhude, the family tradition of spirits production is carried on in the 9th generation by Kai and Judith Elmendorf. Craft and family history can be tastily told by distiller Kai during a distillery tour with tasting.

Distillery Elmendorf

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