Information for visitors to Hamburg
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100/200

Restaurant 100/200
© Max Kleinen on Unsplash

In 100/200, everything revolves around the kitchen - literally speaking.

The Modeni kitchen, considered the Rolls-Royce of kitchens, is the restaurant’s focal point. You can look over the cooks’ shoulders into the cooking pots; sooner or later you’ll be talking to the other guests. The 100/200 is a firm believer in the “nose-to-tail” concept, i.e. all parts of all foods are used. And when an item is all gone, it’s no longer on the menu. Select a menu of from five to twenty-five courses and see for yourself what fine dining in 100/200 means.

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Hamburg CARD

Free travel by bus, train and harbour ferries (HVV) and up to 50% discount on over 150 tourist offers

Hamburg CARD

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© Lee Maas / Timo Sommer

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Hamburg East

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© Geheimtipp Hamburg

Leche de Tigre

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Luicella's
© ThisIsJulia Photography

The new ice cream parlour in the Langen Reihe offers a unique glass of love bursting with flavour and colour. Luicella's Ice Cream

In 2013 they founded their first ice cream parlour in St. Pauli and most recently they opened their second shop in the Langen Reihe. Luicella's Ice Cream has a sensational selection of ice cream with each creation busting with unique flavour.

Luicella's Ice Cream

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