Vegetarisches Menü
- Other
Today we want to prepare a rich menu, with fresh, natural ingredients, healthy and varied, something for every palate!
The menu is easy to prepare and offers a wonderful insight into the diversity of Turkish cuisine.
Please bring tea towels, drinks and containers for leftovers.
Director: Aysun Hoche
Registration: www.peter-rantzau-haus.de
Organizer: Peter Rantzau House
No liability is assumed for the correctness of the data.
![Kochkurs: "Cucina Come La Nonna"](https://www.hamburg-tourism.de/images/igGKJ1al1vc/rs:fill-down:357:269/sharpen:1.2/cb:/g:ce/aHR0cHM6Ly9oaHQuaW14cGxhdGZvcm0uZGUvZGF0YS82N2I4YTE5OWQ4MDJiLmpwZw "Kochkurs: "Cucina Come La Nonna"")
