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© 2018 Hamburg Tourismus GmbH Johanna Nickel
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© 2018 Hamburg Tourismus GmbH Johanna Nickel
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© 2018 Hamburg Tourismus GmbH Johanna Nickel

Landhaus Scherrer

The secret of the successful Landhaus Scherrer gourmet restaurant lies in the combination of adjectives: North German, contemporary, creative and delicious.

Landhaus Scherrer is undoubtedly one of the most renowned gourmet restaurants in Hamburg.

Chef Heinz Wehmann and his team develop modern and creative dishes based on north German cuisine, which could soon be international cuisine classics. The whole fried Vierländer duck, for example, which is carved at the table by the chef and served in two courses, is poetry. The huge selection of exquisite wines can also keep pace. The atmosphere is correspondingly dignified.

Short & Sweet

  • CategoryRestaurant
  • Type of cuisineGourmet, German cuisine
  • Price€€€
  • Ambiencenordic, classy, creativ
  • Serviceattentive

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CITY AREA PORTRAIT Altona & Ottensen

For strolling, having a coffee, taking a walk or having some delicious food – situated directly at the Elbe and traversed by parks, Altona & Ottensen are considered to be charming and diverse districts with character. Brick walls create a rather rough atmosphere in Altona, while it is lively and colourful in Ottensen.

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The Reeperbahn's "hot corner". Heiße Ecke Imbiss

A cult institution at Hamburg's Reeperbahn and probably the only currywurst stand in the world that had its own Musical.

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Distillery Elmendorf

At the Elmendorf distillery in Hamburg-Winterhude, the family tradition of spirits production is carried on in the 9th generation by Kai and Judith Elmendorf. Craft and family history can be tastily told by distiller Kai during a distillery tour with tasting.

Distillery Elmendorf

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