Glorie
À la carte restaurant on the gallery of the 100/200 Kitchen
Rustic, modern classics – à la carte dining above the 2-star restaurant with open kitchen and views of the Elbe.
À la carte above the rooftops of Michelin-starred cuisine
GLORIE is the elegant à la carte restaurant on the upper floor of 100/200 Kitchen – a gallery overlooking the open Molteni kitchen below. Instead of carte blanche, guests enjoy complete freedom here: a classically inspired menu with dishes such as beef pâté en croûte, steak tartare, lobster Thermidor or vegetarian boiled beef.
Freedom meets quality
GLORIE deliberately avoids set menus and interprets classic cuisine in a modern, seasonal and deeply regional way. The focus is on the quality of the products, many of which come from Hamburg and northern Germany.
Small menu – big impact
Whether lunch or dinner – GLORIE is not for the masses, but for conscious connoisseurs. Open on selected days, it is worth making a reservation early.
Ambience with a view
The gallery offers seating at a long wooden counter with a direct view down into the kitchen – intimate, elegant, inspiring. Add to that subtle art, natural light and lots of personality.
Did you know?
GLORIE is not a second restaurant, but an extension of the culinary space 100/200 – independently conceived, but connected in spirit.
Short & Sweet
- CategoryRestaurant
- Type of cuisineGourmet
- Price€€€
- AmbienceElegant gallery above the 100/200 with a view of the open kitchen. The long wooden table, subtle art objects and fine furnishings create privacy and intimacy at the same time.
- ServiceÀ la carte cuisine with classically inspired dishes such as beef pâté en croûte or lobster Thermidor. Strong regional roots, consciously sustainable, maximum freedom of choice without fixed menus.
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