What Do You Eat in Hamburg?


2018 is the year of Culinary Germany. Whether you are on the lookout for something new or prefer to explore the cuisines of different regions, Germany is the perfect destination for you. Not only will you encounter centuries-old traditions, you will also find engrossing exhibitions, enthralling events and fantastic festivals no matter where you go. And your taste buds are also well catered for – each region has its own authentic cuisine that reflects its individual character. 


The DZT film project "Follow the Taste"  presents typical specialties of the 16 federal states together with suitable wine recommendations. All films are presented by well-known food and wine experts from each region. Next to culinary highlights like Bavarian beer, white asparagus of Lower Saxony or Maultaschen from Baden-Württemberg, Hamburg stands out for its fresh and local fish dishes.  

#Culinary Hamburg

The Hanseatic City of Hamburg is characterized by its maritime flair. There are rivers, beaches, lakes and one of the biggest harbours in all of Europe to discover. Of course the local dish – Pannfish - is made from what is plentiful here: fish. 

More delicacies in Hamburg

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Your Hamburg Tourismus Team